Back Country Cuisine Pasta Vegetariano

Ingredients:
Pasta 38% [Durum Wheat Semolina], Sauce [Dehydrated Vegetables (Garlic, Onion, Tomato), Thickener (1442), Maltodextrin (Maize), Herbs & Spices, Hydrolysed Vegetable Proteins (Maize, Soy), Sugar, Salt, Acidity Regulator (296), Yeast Extract, Vegetable Oil (Soy)], Kidney Beans, Haricot Beans, Onion, Green Peppers, Tomato, Olives

Allergens:
Contains: Gluten, Soy, Sulphite.
Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.
No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.